





5.5 teArt CLASSIC BLACK TEA
5.5 teArt
Premium Loose-Leaf Tea
CLASSIC BLACK
What Makes Our Tea Special:
- Premium Quality: High-mountain tea from Kenya (Africa). Tea leaves grow slower in the mountains than in the lowlands, allowing them to accumulate more beneficial nutrients. This is an environmentally friendly tea.
- High Fermentation Level: Produces a rich, dark infusion and brews exceptionally strong.
- Unique Properties: Contains a high amount of caffeine, delivering distinct energising effects. Enriched with Phytolin™.
- Exquisite Taste: A bold, astringent flavour and delicate aroma for true connoisseurs of delicious, delicious tea.
Packaging: loose-leaf tea, 75 g.
CLASSIC BLACK TEA
Grown in the highlands of Kenya, at altitudes exceeding 2,500 meters above sea level, under unique climatic conditions. Unlike Sri Lanka (Ceylon) and India, where tea bushes can be over 100 years old, Kenyan tea plantations are relatively young. No pesticides are required for cultivation, making Kenyan tea highly valued worldwide as environmentally friendly. These factors naturally enhance its quality and flavour profile and ensure a high content of beneficial compounds, antioxidants, polyphenols, and vitamins.
The uniqueness of the tea:
- Exclusive blends crafted by world-class experts.
- Unique ingredient compositions with no parallels.
- It contains the biologically active component Phytolin™, which helps reduce the glycaemic index!
- Rich in antioxidants.
- Created with the concept of “Delicious and Healthy!”
About Phytolin™:
An Australian sugarcane extract, Phytolin™, offers high antioxidant activity and numerous health benefits:
- Reduces the glycaemic index.
- Boosts metabolism.
- It helps normalise blood sugar levels.
- Aids in weight management.
- Enhances brain function.
- Slows down ageing.
This tea is a perfect combination of premium quality, exceptional taste, and significant health benefits, crafted for true connoisseurs of fine tea.
Ingredients: Kenyan loose-leaf black tea, Phytolin™.
Properties of CLASSIC BLACK TEA:
- Antioxidant Properties: Supports cell and tissue protection, slows ageing processes, and reduces the risk of chronic diseases.
- Improves Cardiovascular Health: antioxidants in the tea help lower "bad" cholesterol (LDL) and enhance vascular elasticity.
- Enhances Concentration: stimulates the central nervous system, boosts cognitive functions, combats fatigue, and improves mood.
- Digestive Benefits: Tannins in Kenyan black tea may aid digestion and help with mild stomach disorders.
- Anti-inflammatory Effects: The flavonoids in the tea may assist in managing various inflammatory conditions.
- Strengthens the Immune System: antioxidants and flavonoids support the body's natural defences against infections and pathogens.
- Lowers Glycaemic Index: this may contribute to reducing blood sugar spikes.
How to enjoy: Steep one teaspoon of CLASSIC BLACK TEA in hot water for 5 minutes. Savour the rich, aromatic infusion, plain or sweetened with honey or natural sweetener.
Store in a dry place with relative humidity not exceeding 70%. Keep out of reach of children.
Shelf Life: 24 months from the date of MFG.
Date of MFG: see on the package.
Contacts
support.eu@agenyz.com
+357-24-030-456
