Ingredients: Taiwan green tea, cowberry leaf, mango pieces, birch leaf, nettle, juniper, strawberry leaf, wild rose, orthosiphon, senna, flax seeds, calendula, cornflower, Phytolin™.

Green tea from Taiwan has an amazingly balanced taste and aroma. The mild and humid climate promotes the accumulation of maximum nutrients in tea leaves, primarily catechins. Green Taiwanese tea strengthens blood vessels, stimulates metabolism, boosts immunity and helps to handle stress. A large number of catechins in this tea have a powerful antioxidant effect and primarily protect against eye diseases. Also catechins of green Taiwanese tea are effective to manage extra weight and pull down blood cholesterol.

Lingonberry leaf is famous for its unique combination of diuretic properties with antimicrobial and anti-inflammatory properties. Lingonberry enhances the filtration of the kidneys, while simultaneously localizing the focus of inflammation and inhibiting pathogens, washing out decay products. The choleretic properties of the lingonberry leaf help treat choledocholithiasis. It eliminates stagnant phenomena and prevents accumulation of dense bile particles.

Mango is used to improve vision and digestion. It strengthens the immune system, blood vessels, promotes the normalization of metabolism. It improves mood and increases stress resistance.

Birch leaves are rich in flavonoids, particularly in leukoanthocyanins and catechins, as well as betulin, which detirmine astringent and antimicrobial properties. Birch leaves in tea have anti-edematous, anti-inflammatory, antiseptic and wound healing effects. In addition, birch leaves in tea help to remove toxins and boost the immunity.

Nettle is able to substantially improve metabolism and has a good diuretic effect. It facilitates detoxication of the body, positively effects on kidney function, helps to wash out kidney stones.

Juniper has a diaphoretic, detoxing, antimicrobial and bile-excreting effects. It also helps to improve digestion and stimulates lymph flow. Juniper is recommended in case of kidney stones, increased edema and for disinfection of the urinary tract.

Strawberry leaf has vitamins and trace elements, as well as higher concentration of antioxidants, tannins, alkaloids, flavonoids and essential oils. It is this combination of vitamins and other components that makes tea with strawberry leaves an effective strengthening, diuretic, wound healing and antispasmodic agent.

Wild rose is a source of vitamin C and antioxidants. Wild rose also contains kaempferol and quercetin, which are necessary to prevent and treat vascular diseases. Vitamins B1, B2, E, linoleic acid, oleic acid, anthocyanins, carotene, macro and microelements contained in wild rose make it possible to use it as preventive treatment against illnesses and viral diseases. Wild rose also has wound healing and anti-inflammatory properties.

Ortosiphon has a moderate diuretic and antispasmodic effects.It also has choleretic properties, facilitates secretory activity of the mucous coat of stomach. Orthosiphon is able to remove stones from the kidneys, since substances from its composition erode the stones, alkalize the composition of urine, and as a result, the urinary ducts are released. Orthosiphon is used in a complex therapy for edema resulting from impaired renal function.

Senna has anthraglycosides, resins and organic acids, has a laxative and choleretic effect, enhances intestinal motility, and quickly removes decay products from the body. Alkaloids contained in senna leaves have pain relieving effect and relieve enterospasms.

Flax seeds contain essential fatty acids (omega-3 and -6). It is used mainly to eliminate problems with the stomach, intestines, because it creates a protective film that is active for several hours. It is one of the most useful solutions for losing weight in a natural way.

Calendula has antibacterial properties, adjusts the work of the urinary function, lowers blood pressure, helps to remove bile and toxins, relieves spasms, heals the mucous membranes of the gastrointestinal tract, reduces the concentration of cholesterol in the blood, relieves nervous tension. It increases the body's resistance to viruses and bacteria.

Cornflower is a well-known antibacterial agent, has a pronounced diuretic and choleretic effect. It helps to remove toxins, normalizes metabolic processes, relieves spasms, improves intestinal function.