5,5 teArt ANTISTRESS HERBAL GREEN TEA
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5,5 teArt ANTISTRESS HERBAL GREEN TEA
Loose leaf selective green and herbal tea
«Anti-stress» is a key to the balance of your mental, emotional and physical condition throughout the day.
It is a functional tea with herbs and fruits which reduces the absorption of glucose. It contains the patented Australian ingredient Phytolin™, which helps to reduce the glycemic index, boosts brain function and slows down aging. The tea contains flavonoids, vitamins and antioxidants for your youth and health. A specially selected composition of herbs and fruits gives the tea an exquisite aroma and rich taste.
Product form: leaf tea 50 g.
«Anti-stress» — is a bright, positive, refreshing bouquet of lemongrass, peppermint and green tea that complement each other perfectly both in taste and functionally.
The uniqueness of the tea from the 5,5 teArt collection:
- Author's recipes from the global tea experts
- Blends that have no analogues in ingredients content
- It contains a bioactive component: sugar cane extract Phytolin™
- Enriched with antioxidants
- A specially selected herbal and fruit composition gives the tea an exquisite aroma and rich taste.
- Created under the concept «Tasty and healthy!»
Sugarcane extract Phytolin™ has a high antioxidant activity, helps to reduce the glycemic index, improves metabolism, helps to normalize blood sugar. It is an effective solution in excess weight management, it boosts brain function and slows down aging.
Ingredients: lemongrass, mint, wild rose, Chinese green tea, Phytolin™.
Lemongrass сontains chlorogenic acid, isoorientin, and coagulantaponin, which have an antioxidant effect on the body. Lemongrass polyphenols are especially good for blood vessels, facilitating to prevent atherosclerosis. Citral being a component of lemongrass is good to suppress inflammation at any stage, and is one of the most effective inhibitor of growth of bacteria. Drinking lemongrass tea on a daily basis may increase hemoglobin concentration and red blood cells quantity in the body.
Mint contains vitamin C and carotene, tannins, essential oils and natural acids. It has a calming, analgesic, choleretic, bactericidal, diuretic, vasodilating effects. Mint helps to normalize high blood pressure. It relieves the symptoms of cold and helps to fight against the diseases of gastrointestinal tract, and it normalizes acid level in the stomach.
Wild rose is a source of vitamin C and antioxidants. Wild rose also contains kaempferol and quercetin, which are necessary to prevent and treat vascular diseases. Vitamins B1, B2, E, linoleic acid, oleic acid, anthocyanins, carotene, macro and microelements contained in wild rose make it possible to use it as preventive treatment against illnesses and viral diseases. Wild rose also has wound healing and anti-inflammatory properties.
Chinese green tea — contains 5 main components: vitamins (more than in vegetables and fruit), trace elements (fluoride, iodine, potassium and calcium, magnesium and even gold are preserved in the leaf), tannins (gently effects skin and digestion) , amino acids (there are 17 amino acids found in green tea, among which glutamic acid that actively restores the emotional mood and relaxes nervous tension), alkaloids (theine, caffeine, theobromine, theophylline — which are responsible for soft but stable vigor and nerve regenerating effect). Chinese green tea is known as a «drink of longevity», it contains high level of antioxidants and slows down aging.
Recommendations for use: add 1 teaspoon per cup, pour hot water and allow to brew for 5 minutes.
Contraindications: individual intolerance to ingredients.
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